What Are The Importance of Fair Trade Coffee?

A lot of coffee production relies on local people being exploited and paid low wages, despite the actual high price in coffee markets worldwide.

It still remains the same despite the high cost of your cup of coffee in a place like Starbucks the majority of money actually goes to the retailer and middlemen involved in trading coffee commodities.

1. The Inspiring Motto: In this large chain, coffee houses will reduce the price paid to farmers because of their huge weight in the market. And Fair Trade Coffee is produced for the Fair Trade organization based on the idea that the laborers who produce the coffee are protected and deserve to gain a fair wage for a fair day’s work.

Fair Trade Coffee tends to cost a little more than standard coffee, but when people buy it they know that they are making an ethical choice.

2. Justice for the Laborers: Fair Trade Coffee helps to bring the truth about low wages in the world of coffee production to all of the coffee drinkers who often actually have no real clue as to how it is made.

Before Fair Trade, many workers on the coffee plantations were mistreated. With Fair Trade Coffee, the plantations involved have a fantastic record on the rights of their workers.

The conditions remain safe for the workers and they have to be paid a fair wage for the work they do.

3. The Quality & Standards: However, the focusing factor is not just on economic and social justice for coffee workers but it also includes providing high-quality coffee as well.

So, if you enjoy the coffee you can also get a warm feeling of helping others when you choose Fair Trade Coffee. You need to identify the Fair Trade logo on packs of coffee beans.

This logo will not appear on products if standards for workers on particular plantation haven’t been certified as coming up to the standards of Fair Trade Coffee.

The Details of Green Unripe Coffee Beans

There is no doubt that once you get into “Coffee”, you will desire to visit coffee suppliers and will get to talk to the people involved and other shoppers.

Coffee tastes may be described in a similar way to that in which wine tasting is done.

As a result, you may hear some of the following terms related to the 4 main categories of description: 

• Flavor- Words such as sweet and spicy are often used. 
• Aroma- Words such as flowery and chocolaty may be used. 
• Body- Words such as medium and full bodied are often used. 
• Acidity- Words such as sharp or clean may be used to describe the taste of the coffee.

You could try describing various coffees you have tasted using these words so that you get a sense of what people mean when they are ‘talking coffee’.